Local food streets in South Gyeongsang

A street of braised monkfish specialists.

A harbour working in anchovy and hairtail.

A permanent market inside the Sangnam-dong entertainment district, with a five-day market overlapping on dates ending in 4 and 9. The food lane and the surrounding bar streets run late into the night.

Around the market in old-town Dongsang-dong, Korean soup houses sit next to Southeast Asian groceries and eateries. On weekends migrant workers gather and the market takes on an international feel.