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Hakata Udon: A Surprising Twist on Chewiness

95 views • 6/10/2026

I ate Goboten (fried burdock) udon in Hakata, known as the birthplace of udon. Hakata udon is characterized by its soft noodles; the deep bonito broth...

Translated

하카타 우동 쫄깃함의 반전 1

하카타 우동 쫄깃함의 반전 2

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Hakata Udon: A Surprising Twist on Chewiness | TastyLog