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HostBest 5 Restaurants in Seoul | Must-Visit Near Seoul Station
Seoul, the capital of South Korea, is a gastronomic hub where foods from all over the country converge. If you are visiting for the first time, we recommend the following: 1) Seolleongtang — A traditional Seoul dish featuring a milky white broth made by simmering beef bones for a long time. 2) Gwangjang Market Food — Enjoy bindaetteok, mayak gimbap, and yukhoe all in one place. 3) Samgyeopsal and Soju — A national favorite for company dinners enjoyed anywhere in Seoul. 4) Pyongyang Naengmyeon — A dish of displaced people known for its mild broth, famous in the Euljiro and Jangchung-dong areas. 5) Tteokbokki — The Tteokbokki Alley in Sindang-dong is considered the original home of this dish. The information above serves as a guide introducing the representative food culture of each region; we recommend checking the opening hours, prices, and days off for each establishment before visiting.
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