Mumbai Street Kings' Tournament — Badaf Amenities and Irani Cafe
Mumbai's soul food is undoubtedly Badah Parb (fried potato burger) and Parb Parji. If you are concerned about hygiene at street stalls, stick to popular shops with fast turnover, and be sure to buy bottled water. The Colaba to Fort district is great for a walking gourmet tour, but plan your itinerary to avoid local trains and road congestion during rush hour (8–11 and 17–21).
Ashok Vada Pav
아쇼크 바다파브 (Ashok Vada Pav)
Aaram Vada Pav
아람 바다파브 (Aaram Vada Pav)
Bademiya
바데미야 (Bademiya)
Britannia & Co.
브리타니아 앤 코 (Britannia & Co.)
Sardar Refreshments
사르다르 파브바지 (Sardar Refreshments)
Ashok Vada Pav
아쇼크 바다파브 (Ashok Vada Pav)
Badafav, a famous spot next to Dadar Kirti College. It is distinguished by the garlic chutney and fried crumbs (chura) served on top.
Aaram Vada Pav
아람 바다파브 (Aaram Vada Pav)
A long-standing shop opened in 1939 across from CST Station. Eating a single Badaf held in one hand before boarding the train is Mumbai-style romance.
Bademiya
바데미야 (Bademiya)
A late-night chic car-food mecca in the back alleys of Collaba. It is crowded until late at night and is famous for people eating chicken tikka rolls in their cars.
Britannia & Co.
브리타니아 앤 코 (Britannia & Co.)
A Farsi (Iranian) restaurant that opened in 1923. The sweet and sour berry pulao is the signature dish. It is only open for lunch on weekdays, so be sure to check the hours.
Sardar Refreshments
사르다르 파브바지 (Sardar Refreshments)
The best fabbaji at Tardeo. They generously top it with butter, and ordering extra butter is the local way.
