Jeju Morning Hangover Road — Meat Noodles and Black Pork
The entire downtown area of Jeju City (from Guksu Culture Street to Dongmun Market and Black Pork Street) is within walking distance, so you can tour it in half a day without a rental car. Meat noodles are perfect for a hangover cure and your first meal of the day, as many places open early in the morning. At Dongmun Market, it is lighter to buy takeout items like Omegi rice cakes and mantis shrimp sashimi last. Since Black Pork Street uses a "geun-gogi" (weight-based) ordering system, order based on weight rather than the number of people. To truly appreciate Moseulpo, you must visit during the winter yellowtail season (November to February).
Jeju Noodle Culture Street
제주 국수문화거리
Dongmun Traditional Market
동문재래시장
Jeju Black Pork Street
제주 흑돼지거리
Seogwipo Daily Olle Market
서귀포매일올레시장
Moslpo Port Yellowtail Street
모슬포항 방어거리
Jeju Noodle Culture Street
제주 국수문화거리
A street lined with restaurants specializing in meat noodles. The standard topping consists of boiled pork slices in a pork bone broth, and since many places are open in the morning, it is a great spot for a hangover cure.
Dongmun Traditional Market
동문재래시장
Jeju's largest traditional market. Omegi rice cakes, mantis shrimp sashimi, and hairtail are popular, and in the evening, food stalls at the night market offer items such as black pork skewers.
Jeju Black Pork Street
제주 흑돼지거리
Geonip-dong Black Pork BBQ Specialty Street. Ordering by the standard size (600g) and dipping it in meljeot (fermented anchovy sauce) is the Jeju style.
Seogwipo Daily Olle Market
서귀포매일올레시장
Seogwipo's representative market. It is famous for Manong Chicken (garlic chicken) and saury gimbap, and is connected to Olle Trail Course 6, making it a good addition to a tourist itinerary.
Moslpo Port Yellowtail Street
모슬포항 방어거리
The mecca of winter yellowtail tuna. The peak season is November and December, when the Yellowtail Festival is held, and the best way to enjoy the yellowtail tuna is to order it as an assortment of different cuts (belly and tail).