Guangzhou Dim Sum Pilgrimage — Dim sum is the unwritten rule for breakfast.
This course allows you to experience the Yam Cha culture, where people enjoy tea and dim sum early in the morning just like Cantonese people. Famous taverns are most busy between 7 and 9 a.m., so it is quiet right after they open. Since most places use table QR codes for ordering, setting up WeChat Pay is essential. You can follow the route based on Changshou Road or Gongyuanqian Station on Subway Line 1.
Guangzhou Jiujia (Wenchang Nanlu Branch)
광저우주가 (广州酒家 원창난루점)
Taotaoju (陶陶居 Disfu Main Branch)
타오타오쥐 (陶陶居 디스푸 본점)
Diandude (点都德)
뎬두더 (点都德)
Bingsheng (炳胜品味主辦新味)
빙성 (炳胜品味 주장신청점)
Beijing Road Pedestrian Street
베이징루 보행가 (北京路步行街)
Guangzhou Jiujia (Wenchang Nanlu Branch)
광저우주가 (广州酒家 원창난루점)
The symbol of "Sikjae Gwangju," a representative old dim sum restaurant that opened in 1935. You absolutely must order the Har Gow and Shumai.
Taotaoju (陶陶居 Disfu Main Branch)
타오타오쥐 (陶陶居 디스푸 본점)
Opened in 1880, the oldest tea house in Guangzhou. It is famous for its crispy-skinned Saoyapi.
Diandude (点都德)
뎬두더 (点都德)
A popular local chain serving dim sum all day long. Shrimp changfen and egg tarts are a fail-proof combination.
Bingsheng (炳胜品味主辦新味)
빙성 (炳胜品味 주장신청점)
A powerhouse of Cantonese roast cuisine. The char siu (honey-roasted pork) is a work of art, so dinner reservations are a safe bet.
Beijing Road Pedestrian Street
베이징루 보행가 (北京路步行街)
Guangzhou's representative bustling street, lined with old-fashioned snack and dessert shops. Finishing off with Shuangpinu (milk pudding) for dessert.
