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Wandering Foodie
HostNorth Gyeongsang
Sangju Food Guide: Dried Persimmon Desserts, Nakdonggang Fish Stew & Gukbap
14 views • 9/3/2026
Sangju is known as the "Land of Three Whites," with rice, silkworm cocoons, and dried persimmons being its specialties, and dried persimmons are the f...
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