Medan Culinary Melting Pot — An Indonesian-Chinese Old-Time Restaurant and Durian Paradise

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Medan, the gateway to Sumatra, is a gastronomic city where Chinese, Indian, and Acehnese cultures blend, and is famous for Indonesian-style Chinese cuisine and durian. Uchog Durian operates 24 hours a day, where you can select and peel the durian on the spot, and they even offer exchanges if it isn't sweet enough. It is generally accepted that you should avoid alcohol after eating durian, so be sure to bring bottled water when visiting street stalls.

#durian#Medan's famous restaurants#Miace#Vikaambon#Indonesian Chinese food

Tip Top Restaurant

Tip Top Restaurant

Ucok Durian

Ucok Durian

Soto Sinar Pagi

Soto Sinar Pagi

Mie Aceh Titi Bobrok

Mie Aceh Titi Bobrok

Bika Ambon Zulaikha

Bika Ambon Zulaikha

Tip Top Restaurant

Tip Top Restaurant

A colonial-style old shop on Keshawan Street that opened in 1934. Enjoy old-fashioned ice cream and nasi goreng on a colonial veranda.

Tip Top Restaurant

Ucok Durian

Ucok Durian

Medan is the mecca of durian, open 24 hours. Staff ask about your preference (sweet/bitter), pick and peel the one for you, and replace it if you don't like it.

Ucok Durian

Soto Sinar Pagi

Soto Sinar Pagi

A renowned Medan-style Soth restaurant dating back to 1953. Enjoy beef in coconut milk broth served with potato croquettes (perkedel).

Soto Sinar Pagi

Mie Aceh Titi Bobrok

Mie Aceh Titi Bobrok

The most famous Aceh-style stir-fried noodle restaurant in Medan. The signature dish is the Miache with crab (Kopithing) topping; be prepared for a wait during dinner hours.

Mie Aceh Titi Bobrok

Bika Ambon Zulaikha

Bika Ambon Zulaikha

The flagship brand of "Vika Ambon," a honeycomb-shaped pandan cake. Since it has a short shelf life, purchase it as a gift right before returning home.

Bika Ambon Zulaikha