Sapporo Miso Ramen & Soup Curry — A Warm Meal in the City of Snow
Sapporo is the birthplace of miso ramen and soup curry. Popular ramen shops typically have wait times of 30 minutes to an hour around lunchtime, so aim to arrive right after they open. The seafood rice bowls at Nijo Market are freshest in the morning, and the Susakino area stays open late, making it a great second stop for dinner. Staying warm is essential in winter.
Ganso Ramen Yokocho
Ganso Sapporo Ramen Yokocho
Sumire Nakanoshima Main Store (すみれ)
Sumire Nakanoshima Main Store
Soup Curry GARAKU (ガラク)
Soup Curry GARAKU
Nijo Market
Nijo Market
Sapporo Beer Museum & Beer Garden
Sapporo Beer Museum & Beer Garden
Ganso Ramen Yokocho
Ganso Sapporo Ramen Yokocho
Susakino's historic ramen alley, densely packed with over 17 shops. Befitting its status as the birthplace of miso ramen, any place you choose is above average.
Sumire Nakanoshima Main Store (すみれ)
Sumire Nakanoshima Main Store
A renowned establishment known as the textbook example of rich miso ramen. Characterized by broth that remains hot to the very last bite due to its lard layer, both tourists and locals line up to eat here.
Soup Curry GARAKU (ガラク)
Soup Curry GARAKU
One of the most popular soup curry restaurants in Sapporo. Packed with chicken drumsticks and vegetables; spiciness and rice portions can be customized. Utilize waiting apps or "open run" strategies.
Nijo Market
Nijo Market
A downtown fish market with a 100-year history. The classic breakfast is Kaisendon topped with sea urchin, salmon roe, and crab; visiting early in the morning is recommended.
Sapporo Beer Museum & Beer Garden
Sapporo Beer Museum & Beer Garden
The specialty is the Genghis Khan (grilled lamb) and all-you-can-drink draft beer course enjoyed at the red brick factory. Reservations for dinner are recommended.